About Us

All Vegan Ingredients

Made with fresh, vegan-friendly ingredients, every dish at Vegan Pizza House is prepared with care for our valued guests. Each pizza is crafted with your choice of tomato sauce, creamy garlic sauce, or basil pesto. Gluten-friendly options are also available.

Entirely family-owned and operated, and 100% Canadian, Vegan Pizza House has been serving delicious pizzas, pastas, and salads since 2011. Our menu also features favourites like souvlaki, spanakopita, and donair. We use only the highest-quality, freshest ingredients in every dish.

History

Vegan Pizza House was founded in 2011 by Jimmy, a vegan chef and cook with over 20 years in Greek and Italian kitchens. At a time when there were few fully vegan restaurants in Vancouver, support from family and friends helped bring the vision to life.

Built on that experience, our menu offers a unique array of plant-based dishes designed to be enjoyed by everyone, not just those following a vegan diet.

For over 10 years, we’ve specialized in vegan pizzas made with fresh, plant-based ingredients, featuring entirely house-made vegan cheese and signature sauces made in-house.